The First & Original - Established in 1992 on the outer banks

Welcome to The Kitchen Witch Catering

We are the ORIGINAL Kitchen Witch Catering! We don’t cook in cauldrons, but our special creations will leave you spellbound. From personal chef in your rental cottage, to catering a once in a lifetime special event, The Kitchen Witch Catering will make your Outer Banks dining experience mesmerizing.

> Farm to Fork – Only The Freshest Ingredients Are Used

Our focus is always on bringing you the most tasteful food creations made from the freshest, regional ingredients available. You’ll know the second you savor any of our gourmet creations, that the vegetables are fresh and the fish often caught in the waters which surround the Outer Banks. We strive to use as many fresh, local ingredients as possible according to season and availability.

> We Cater to All Your Needs

The Kitchen Witch Catering offers a range of services to suit your needs and we are flexible enough to provide you with a custom product. From one chef to a full-staff on site, we can do it all. Your Outer Banks special events – wedding reception, rehearsal dinner, anniversary or family reunion – will be exactly what you want.

> We also specialize in the four-wheel-drive areas of Corolla.

Advance reservations required.

Services

Menus

Contact

A Perfect Blend of Sensational Food, Inspiring Ideas, and Professional Staff

The Kitchen Witch Catering is a full-service catering company located on the Outer Banks of North Carolina. They are happy to cater affairs from 2 to 200 regionally on the Outer Banks – even the 4-wheel drive area north of Corolla.

The Kitchen Witch Catering Company was founded in 1992 by Mary M. Thrasher, a long-time resident of the Outer Banks. Through the years she has worked at many of the finer restaurants on the Outer Banks, as well as in Norfolk, Virginia. She is well-traveled and attended the New York Restaurant School. Mary has developed and designed menus for 30 years and can help you design a perfect menu and party. Whether for 2 or 200 each party, reception or dinner is treated with the same personal attention to detail.

Mary and her staff are long-time service/restaurant workers from across the country. She trained formally at OMNI, Norfolk, VA in the 1970s and later enjoyed extensive European food-related travel. The 90s introduced the fresh foods of California into her life and opened up the Pacific Rim flavors which are showcased in many of her traditional delights.

testimonials

See What Our Clients Are Saying

We hired Mary of our staff retreat on the Outer Banks. She is wonderful to work with and the food was amazing! She made an incredible Mexican Fiesta meal for us with plenty of leftovers for the next day. She also prepared breakfast casseroles for the next morning – also amazing! We would recommend Mary for any of your catering needs. She was a big part of why our retreat was such a success, and everyone is still talking about how delicious her meals were! Thank you, Mary!

Eileen GrahamOld Dominion University Athletic Department

Thank you so much for the goodies you delivered to our office today! They were delicious and enjoyed by everyone!

The Staff at Twiddy & Company

Thank you for the wonderful food, service, and company. We also enjoyed meeting Cindy and Peg. It was our pleasure to meet you, and you were one our most valued persons!

Jane & BillLincoln, MA

You and your ladies made our time on the OBX so much fun and very delicious at the same time! I appreciate all you did to make our week relaxed and fun, and the Mexican Fiesta made for wonderful leftovers to carry us through the week! Thanks again for all your caring work. It was wonderful to see you again and meet Cindy, Pam, and Kathleen - what a good team you are!

Robin MorrisDoylestown, PA

Another successful retreat for the C&F Senior Management, thanks to you and your staff! Once again, everyone loved your meals and said the service was exceptional. Look forward to next year.

Susan,C&F Financial Company